Product tsananguro: 

Inoviriswa nesoya beans sechinhu chikuru mbishi, ichiwedzera munyu nemhando dzakasiyana dzekoji. 

MuJapan, miso ndiyo inonyanya kufarirwa muto, inogona kugadzirwa muto, yakabikwa nenyama mundiro, uye inogona kushandiswa sesobho yepoto inopisa. 

Sezvo miso yakapfuma muprotein, amino acids uye fiber yezvokudya, kushandiswa nguva dzose kwakanaka kune utano

uye kunwa miso soup kana kunze kuchitonhora kunogonawo kudziya muviri nekumutsa dumbu.

Nzira dzekubika

1. Wedzera 600ml yemvura muhari uye kupisa kuvira.

2. Wedzera zvinhu zvaunofarira (zvakadai se: kabichi, mbatatisi, radishes, tofu, wakame, clams, nezvimwewo) uye bika kusvikira yaibva.

3. Dissolve 60g ye miso mupoto, bvisa moto usati wavira, uye shandisai ichipisa.

4. Iwe unogona kuwedzera mimwe miriwo, zviyo uye kugadzirisa chiyero chemiso maererano nezvaunoda iwe pachako.