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China Yakanaka Yakachena Mvura Yakaomeswa Zai Rese Zai Rakakangwa
1. Kushanda nesimba uye nyore: Zvinobvisa kudiwa kwekutsemura nekusefa nemaoko; zvinogona kudururwa zvakananga pakubika kana kubheka, zvichiita kuti zvive zvakanaka pabasa guru rekugadzira chikafu uye kugadzira chikafu.
2. Hutsanana uye kuchengetedzeka: Zvigadzirwa zvine certification zvinoiswa pasteurization pakupisa kushoma zvisati zvaomeswa nechando, zvichibvisa hutachiona hunokuvadza hwakadai se *Salmonella*.
3. Yakapfuma mune zvinovaka muviri: Yolk nechena zvinosanganiswa muhuwandu hwazvo hwechisikigo, zvichichengetedza zvizere mapuroteni emhando yepamusoro, lecithin, uye maamino acid akasiyana-siyana akakosha ezai.
4. Kushanda kwakazara: Inochengetedza hunhu hwechisikigo hwezai hwekusanganisa, kuburitsa furo, uye kusunga, zvichiita kuti rikwanise kugadzira masponge cake, manoodles, nezvimwe zvigadzirwa zvakagadzirwa nemazai.
5. Kuchengetera kuri nyore: Tekinoroji yekuisa mufiriji inowedzera nguva yekushanda, zvichiita kuti kutakurwa kwemazai kure uye kutarisirwa kwezvinhu zvisashande kana tichienzanisa nemazai matsva.
- tsananguro
- Applications
Zvinovaka Muviri uye Zvinoumba:
1. Mapuroteni Akawanda, Hapana Mafuta: Chikamu chimwe nechimwe chine inenge jena rezai chete, rine mafuta 0% uye cholesterol 0%.
2. Macalorie Akaderera: Yakapfuma mumaamino acids akakosha, zvichiita kuti ive sosi yakanaka yemapuroteni kune avo vanoda kuderedza mafuta uye kuvaka tsandanyama.
| Product Information | |
| Nzvimbo Yokutanga: | Dalian, China |
| Product Name: | Mvura Yakaomeswa Nechando Zai Rose |
| Material: | Mvura Yezai Rose |
| Zvimwe: | Zai Rakazara Rakachena |
| nhuri: | 10KG/Katoni |
| Package Materials: | Bhegi repurasitiki rePE (mukati), Mabhokisi eCorrugated (kunze) |
| Product Description: | Mvura yezai rose rakaomeswa imushonga wezai remvura rinogadzirwa nekugochera, kusanganisa, kusefa, uye kuomesa mazai matsva; inonyanya kuzivikanwa nekurerukirwa kwayo, kuchengetedzeka uye hutsanana, uye hutano hwayo hwakakwana. |
| Applications: | Kubika neMakeke; Basa rezvekudya uye Kubika kwemasangano. |
| basa: | Inoshanda uye iri nyore kushandisa, yakachena uye yakachengeteka, ine zvinovaka muviri zvakawanda, ine hutano hwakakwana, uye iri nyore kuchengeta. |
| Mamiriro Ekuchengetedza: | Chengeta munzvimbo ine chando iri pasi pe -18℃ |
| Shelf Life: | 24 Months |
| advertising: | HACCP, BRC, ISO22000, Kosher, Halal |
1. Kubika nePastry:
Makeke echiponji: Anoshandiswa kurova mazai akazara kuti agadzire furo uye kuti ave nechimiro chakareruka uye chinofefetera.
Zvingwa nemakuki: Zvinowedzera hunyoro uye kukosha kwekudya mukanyiwa.
Kupenya: Kukwesha pamusoro pemakeke usati wabika kuti zvive zvinopenya.
2. Basa rezvekudya uye Kubika Kwemasangano:
Zvokudya zvinopisa zvekuChina: Kugadzira soup yemadonhwe ezai, mupunga wakakangwa nemazai, kana kuti custard yezai yakakangwa nemhepo.
Kugadzira chikafu nekukurumidza: Kugadzirira zvinhu zvemapancake emazai nemazai akakangwa, kana kushandiswa sechinosunga chingwa/musanganiswa.
